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Started reading BAD TWIN, by “Gary Troup” — a fictional character on the television show LOST. Â Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) […]
Tonight, Wendy & I met up with Dave & Robin to go to Vincenzo’s Italian restaurant. Wendy & I had eaten there when it was in its previous location — an old gas station with 14 tables and bathrooms out back. The place was so small that customers couldn’t wait inside […]
Tonight, I worked at Cincinnati State helping with another non-credit culinary class, this time a team-building event for guests of a local company. Chef Ritter, Patrick (a first year student), and I got everything together for the class to be able to make Gazpacho, Caesar Salad, Steak Diane, Asparagus with […]
We cannot let our cats roam free They eat plants and go where they shouldn’t be. Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X […]
We had another SALSA class this evening — a make-up from a previously-scheduled class that had to be cancelled. Scott, Amy, Wendy, and I finished up in grand style because Mason, our instructor, did such a nice job teaching us. This was our final night of instruction, though Wendy & […]
A very simple dinner this evening. We ran to Penn Station for a quick meal of Chicken Teriyaki with fries. Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens […]
Wendy & I both took the day off and we spent it taking the dogs to Wendy’s hospital for boarding, getting packed, and preparing for our trip. Oh. Didn’t I tell you about our trip? As loyal readers know, we’ve been part of a supper club since 2002. From time […]
This article was submitted by fellow traveller, Ron (who selected “Ronnie Lee” as his Memphis name). Thanks for submitting it, Ronnie! A good time was had by all on our recent sojourn to Memphis. After sampling some BBQ ribs and taking in the neon lights of Beale Street the night […]
Tonight’s meal was a Happy Mouth outing, and you can read about it here. Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X More Share […]
Tonight was HAPPY MOUTH! Ron, Ted, Tracy, Angel, Jay, Dave, Robin, Wendy, and Drew met for barbecue at RUM BOOGIE CAFE on Beale Street in Memphis Tennessee. It was Wendy’s selection (though not her month to pick — she swapped months to make this happen). We arrived at Rum Boogie […]
Home from Memphis. The trip home was pretty good — we made it in less than 8 hours, including a leisurly stop fo r brunch at Brooks Shaw’s Old Country Store at Casey Jones Village (the best whistlestop between Memphis & Nashville, if their website is to be believed) in […]
There are articles coming, but for now, the pictures from our trip to Memphis are up. See the gallery here. Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens […]
Very simple meal tonight — our friend Dave had given us some packets of “premium cheese sauce” he got from his office. Heeding Dave’s instructions to toss it only with elbow macaroni (it is, after all, formulated especially for elbow macaroni), I prepared a giant vat of mac-n-cheese and had […]
Another simple meal tonight — a cheeseburger I cooked up myself. Nothing special! Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X More Share on […]
Very simple dinner tonight… I made a quick batch of broccoli soup, which I served with some goat cheese and an olive oil drizzle. Share: Print (Opens in new window) Print Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook […]
I’m currently reading THE KITCHEN by Nicolas Freeling. I discovered the book in Anthony Boudain’s THE NASTY BITS and decided to track it down to read it. This is a 1970’s hardback edition of the book. It feels old, smells a little musty, and enchants you the moment you pick […]
I went down to Jean-Robert at Pigall’s after my day job today hoping to spend some time in the kitchen, but when I got there and checked the books, I knew that they’d have it well in hand without me, so I finalized plans with Jeremy as to when I’ll […]
I thought I might have to go in to Pigall’s this evening, but in conversation with Jeremy, it was determined that I’d be more useful tomorrow, when I can work a full shift. So I had an unexpected, but welcome, evening at home with Wendy. We sat on the couch […]
I worked at Jean-Robert at Pigall’s today, from 1:30pm until about 10:30pm. During that time, I worked prep in the main kitchen doing things like preparing an amuse bouche of steamed asparagus and goat cheese wrapped in puff pastry. This will be baked, sliced, and served to the guests with […]
Today, Wendy & I ran some errands — getting new luggage for our upcoming trip to Mexico, buying another bookcase to load with books (mostly culinary books and cooking magazines. When we bought the bookcase, Wendy made me promise that she could have one shelf before I filled it!), and […]