May The Stars Light Your Way
                     -= Exported from BigOven =-                           Spinach Arancini Recipe By: Recipe courtesy Michael Chiarello. Episode #MO1B03 Serving Size: 7 Cuisine: Italian Main Ingredient: Categories: Appetizers -= Ingredients =- 1/4 cup Extra Virgin Olive Oil 1 ea Onion ; Finely Minced 3 cloves Garlic ;…
The Iron Horse Inn Restaurant & Vintner Select presents: Frog’s Leap Winery This evening, we dined at the Iron Horse Inn for their monthly “third-Tuesday” wine dinner, this one focusing on wines from Frog’s Leap Winery. First Course Fried Spicy Salmon Roll, Plum Sauce &…
This is a difficult meme since as a foodie, I tend to like almost everything, and I wouldn’t say that I hate any of these (dislike is a better word), but here goes in no particular order:
PHEW!
                     -= Exported from BigOven =-                         Butter Rum Caramels Recipe By: GOURMET magazine, October 2005, page 268 Serving Size: 64 Cuisine: Main Ingredient: Categories: Candy, Gourmet Magazine, Easy, Desserts -= Ingredients =- Vegetable Oil ; For Greasing 2 cups (14 oun Light Brown Sugar…
A couple friends and I are working our way through House of Leaves by Mark Z. Danielewski. This is the predecessor of ONLY REVOLUTIONS, which I attempted to read a couple books back and failed to finish. House of Leaves is, itself, a difficult book,…
This evening, this Valentine’s Day evening, several of us braved the frigid cold and met for our monthly Happy Mouth outing. It was Wendy B’s choice, and she selected Thai Cafe’ in Clifton. Thai Cafe’ offers Asian food at reasonable prices. We had Curry Rolls, Edamame, and Paad Thai in two versions — soft noodles for Wendy, and crispy noodles for me. The food was pretty good, though our proteins (shrimp & chicken) were so overcooked as to be nearly unedible. However, it was a fun outing and a good time was had by all!
                     -= Exported from BigOven =-               Fig, Prosciutto, And Blue Cheese Pizzas From Wednesday September 24 2003 LA TIMES Food Section, page F3. Flatbreads are available at Trader Joe’s and Middle Eastern markets. Try Jungle Jim’s, too. Recipe By: Serving Size: 6 Cuisine: Main…