CULINARY: My sixth night at Pigalls
On Saturday, May 4, 2005, I worked at Jean-Robert at Pigall’s for my sixth night.
Tag: restaurants
Dinner at Jean-Robert at Pigall's, Saturday May 28, 2005
On Saturday, May 28, 2005, Wendy & I dined at Jean-Robert at Pigall’s in downtown Cincinnati.
Jean-Robert at Pigall’s innovative three-course prix fixe menu features a delectable array of appetizers, entrees, and desserts accompanied by an extensive wine list. A five-course degustation menu is also offered and wine pairings, suggested by the sommelier, are available for all menu selections.
HAPPY MOUTH — June 2005
For this month’s outing, the members of the HAPPY MOUTH SUPPER CLUB met at Ferrari’s Little Italy. John selected this month and we had a lively dinner of good Italian food.
CULINARY: My seventh night at Pigalls
On Saturday, June 18, 2005, I worked at Jean-Robert at Pigall’s for my seventh night.
HAPPY MOUTH — July 2005
Ted’s pick for this month’s HAPPY MOUTHÂ was CUMIN, a tiny Indian restaurant near Hyde Park. Our loud and boisterous group nearly filled the restaurant, and the sound of our laughter and merry-making certainly increased the volume level. Food overall was pretty good.
HAPPY MOUTH — August 2005
HAPPY MOUTH met this month at one of Cincinnati’s oldest buildings (built in 1848) and longest continiously-operating restaurants (since 1861). Holly picked this month’s selection, the veritable ARNOLD’S.
We crowded around the tables in the ‘ladies’ side of the bar (the restaurant has both a men’s and women’s entrance) and enjoyed Arnold’s ecclectic mix of from-scratch foods.
HAPPY MOUTH — September 2005
Wendy’s pick for this month’s HAPPY MOUTH outing was Vinoklet Winery in Colerain Township on the outskirts of Cincinnati. This winery cultivates five different grapes which it uses to make 6 different wines. When you arrive at the Winery, you get a tasting of all…