Runs with knives!
Wendy & I both took the day off and we spent it taking the dogs to Wendy’s hospital for boarding, getting packed, and preparing for our trip. Oh. Didn’t I tell you about our trip? As loyal readers know, we’ve been part of a supper…
This article was submitted by fellow traveller, Ron (who selected “Ronnie Lee” as his Memphis name). Thanks for submitting it, Ronnie! A good time was had by all on our recent sojourn to Memphis. After sampling some BBQ ribs and taking in the neon lights…
Home from Memphis. The trip home was pretty good — we made it in less than 8 hours, including a leisurly stop fo r brunch at Brooks Shaw’s Old Country Store at Casey Jones Village (the best whistlestop between Memphis & Nashville, if their website is to be believed) in Jackson Tennessee (we were listening to a Johnny Cash CD and it happened to play “Jackon” just as we were pulling into town!).
While everyone else ordered brunch items, I took advantage of the buffet. The buffet was huge. It was really, really big. I enjoyed sampling their Beef Tips n’ Mushrooms, Chicken n’ Dumplins’, Meat Loaf, Collard Greens, Turnip Greens, Green Beans, Mac n’ Cheese, Mashed Potatoes n’ Gravy, Banana Pudding.
Once we got home, Wendy & I ordered in for dinner — LaRosa’s for dinner — sausage & cheese pizza for me, Deli Cibatta for Wendy and set to unpacking and relaxing.
There are articles coming, but for now, the pictures from our trip to Memphis are up. See the gallery here.