May The Stars Light Your Way
Today, I took a vacation day from the office to volunteer on an episode of THE DISH, Jean-Robert’s cooking show that airs on Channel 12 in Cincinnati. I arrived at 10:00am and reported to the set of the show. Well, actually, to the tiny kitchen…
This article was written by Wendy. At this time Buster is making great strides, literally. As last week drew to a close he started to push himself around the floor more enthusiastically. As anticipated, his rear end is stronger than the front (which we expected…
This evening, Wendy & I went to Joann Fabrics to pick out fleece for our upcoming participation in a Project Linus event that Holly organized and Tracy is hosting. Project Linus is a 100% volunteer non-profit organization with a two-fold mission: First, it is our…
I had my GARDE MANGER class this evening, so I went directly to Cincinnati State from work. We worked on a few items tonight since the food order was yet again messed up. As a result, we didn’t have the ingredients we needed for the…
I decided it was time to take a break from the excellent Repairman Jack series and to read something else. I decided to read The Perfectionist by Rudolph Chelminski about the life and death of French chef Bernard Loiseau. This is a real insider’s look…
After commencement ceremonies at school, I changed into my chef whites (behind my car!) and went down to Jean-Robert at Pigall’s restaurant to work for the evening. I think I’ve been remiss in documenting all of my visits to the restaurant; I’m nearly convinced that…
Today, Wendy took Buster in to clean his teeth, implant a microchip, and to remove his floppy dewclaw. She said he did well through the proceedure, but that his teeth “look like the teeth of a 10 year old dog” (we think he’s about 6…