2/18/2009 Wine Dinner at Midwest Culinary Institute

Sensational Wine Dinners
Wines hosted by Rodney Strong Vineyards

Amuse Gueule

Sea Scallop, grapefruit, brown butter, crème fraiche
Charlotte’s Home Sauvignon Blanc 2007
sea-scallop1

Jonah Crab, cauliflower, black garlic, saffron & lemon

Chalk Hill Chardonnay 2006
jonah-crab1
Atlantic Salmon, rapini, lentils, vanilla & red wine
Russian River Pinot Noir 2007
atlantic-salmon1

Chicken Thigh, currants, spinach, long pepper curry, jasmine rice
Sonoma County Merlot 2005
chicken-thigh1

Venison Loin, rutabaga, jalapeño, shallots, & prunes
Alexander Valley Cabernet Sauvignon 2004
Symmetry Meritage 2005

Mocha, chocolate, coconut, & banana
Knotty Vines Zinfandel 2006
mocha1



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