DINNER: Wednesday, May 21, 2003

Tonight, Wendy made dinner… Shrimp, chicken, mushrooms, onions, cashews, and eggs over rice, with a green salad beside. It was really good!

On another note, I've been working with the folks at my office, and I will be starting CULINARY SCHOOL in either the Summer or the Fall! This is very exciting for me, and I will be logging it here.

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