DINNER 335: Saturday, December 2, 2006

DINNER 335: Saturday, December 2, 2006

Tonight was the second (and last) night of the Madrigal Dinner at Kentucky Wesleyan College. Wendy & I joined a few other alums for dinner at FAMOUS DELI in Owensboro. We had a starter of fried mozzarella with marinara sauce (it was excellent), then I…

DINNER 336: Sunday, December 3, 2006

DINNER 336: Sunday, December 3, 2006

We left the hotel at 9:00am (their time) to travel back from Kentucky. In the evening, we attended the fourth annual craft party at Dave & Robin’s house, attended by Dave, Robin, Cheryl, Danny, Holly, Wendy, and Drew. We made candle cozies, little beaded Christmas trees,…

Reading: ONLY REVOLUTIONS

Reading: ONLY REVOLUTIONS

Currently reading ONLY REVOLUTIONS by Mark Z. Danielewski, the author of the very-weird and much-enjoyed House of Leaves. This book is more challenging than House of Leaves and I am not immediately enjoying it as much. However, I will stick with it. If you’re interested…

DINNER 338: Tuesday, December 5, 2006

DINNER 338: Tuesday, December 5, 2006

We went for dinner tonight with Robin and our friend Doug. We decided to go to the IRON HORSE INN for dinner (and to pick up some wine we bought at the last wine dinner). Doug had never eaten there, so we were excited to…

DINNER 339: Wednesday, December 6, 2006

DINNER 339: Wednesday, December 6, 2006

Wendy had her cake decorating class this evening (it was Fondant night and she was very excited), so I went to Tokyo Restaurant for a sushi dinner — soup, salad, 10 pieces of nigiri sushi, and a tuna roll. I added Eel nigiri. It was…

DINNER 340: Thursday, December 7, 2006

DINNER 340: Thursday, December 7, 2006

I threw together some pasta, tuna, olives, garlic, and other items tonight to make a peasant meal. It was good, though I made too much pasta which diluted the taste of everything else. Once I’d ‘eaten down’ the pasta, the flavor profile balanced and it was…