Runs with knives!
Tonight’s meal was just scraps of items left from the recreation at Cincinnati State of the last meal aboard the Titanic. I was the sous chef for this party, and it went pretty well. Dinner was leftover chicken, fish, beef, and vegetables.
 For the first time in about 6 weeks, I worked at Jean-Robert at Pigall’s. For the first time in far too long, I stayed all the way through service instead of doing prep and leaving, which has been the style for some time owing…
A nice, quiet evening at home. Wendy & I watched some television (my poor Personal Video Recorder (PVR) is staggering from the strain of all we’ve recorded on it!). We ordered in from LaRosa’s for dinner — I had a pizza, Wendy had a sandwich, and we split a salad.
Another very quiet night at home for us, cuddled together (with dogs and cats laying on and around us) watching television. This is our normal post-busy-time activity — intense doing-nothing-ness that will occupy us for a bit, then we’ll get bored and get involved with…
After working at my day job, I headed down to Jean-Robert at Pigall’s to work a party with Raymond in the third-floor kitchen. The atmosphere in the main kitchen was very different than when I work on Saturdays. Saturday nights are very busy at the…
Since I worked at Jean-Robert at Pigall’s this evening, my dinner was the remains of ‘family meal’ — barbecued chicken. It was a simple meal because the official mealtime was over, but I was grateful for the food since I was hungry!
My restful evening was interrupted when Wendy arrived home and informed me that we had to go get a birthday present for a friend of our’s whose party we’re attending this weekend. Wendy has thrown her back out so was in considerable discomfort (that my…