DINNER: Sunday, March 30, 2003

Tonight, we ate with several of Wendy's co-workers at the Taj Mahal, a local Indian restaurant that Wendy & I enjoy very much.

We dined on their excellent samosas, fried 'unmeltable' cheese, and paneer makahani, along with saag bihrani, and several other dishes. Naan and batura breads were in abundance, too!

Delicious food all around!

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