May The Stars Light Your Way
From this site comes this week’s “10 on Tuesday” question… “What are 10 interesting websites you’d like to share?”. Here are mine, in alphabetical order: AbeBooks — amazing prices on hard-to-find books. I get lots of vintage cookbooks through AbeBooks. Audible — I love audiobooks, and…
                     -= Exported from BigOven =-                          Teriyaki Meatballs My mother made these in the 1960’s and my wife got the recipe from her. We have them at least a couple times a year. Recipe By: Serving Size: 6 Cuisine: Asian Main Ingredient: Ground Beef…
                     -= Exported from BigOven =-
                     Two Ingredient Beer Bread
This is the simplest bread you can imagine. The loaves look rather rustic, but they’re delicious, especially hot and with a smear of butter. Only two ingredients — and no kneading! You can try different beers for different flavors. We like it made with Budweiser.
Recipe By:
Serving Size: 1
Cuisine: American
Main Ingredient: Bread
Categories: Easy, Bread
-= Ingredients =-
2 2/3 cups Self-Rising Flour
12 ounces Beer
-= Instructions =-
Preheat oven to 375. Grease a loaf pan.
Combine the flour and beer in a large bowl until flour is completely moistened. Pour into greased loaf pan.
Bake at 375 degrees F for 50 to 55 minutes or until top is lightly browned.
Cool in pan five minutes before removing to cool completely.
** This recipe can be pasted into BigOven without retyping. BigOven.com ID= 161321 **
** Easy recipe software. Try it free at: http://www.bigoven.com   **
“Some people have a way with words, and other people… not have way.” — Steve Martin
“No animal should ever jump up on the dining-room furniture unless absolutely certain that he can hold his own in the conversation.” — Fran Lebowitz
                     -= Exported from BigOven =-                    Tres Leches ‘Three Milks’ Cake Recipe By: Serving Size: 10 Cuisine: Main Ingredient: Categories: Easy, Cake, Desserts -= Ingredients =- Cake 5 ea Eggs ; Separated 1 cup Sugar 1 cup Self-Rising Flour 1 teaspoon Vanilla Extract Syrup…