DINNER: Wednesday, March 5, 2003
Tonight, we ate on the run again. We gobbled down a few slices each of Garlic, Spinach, and Cheese pizza as we rushed out the door to rehearsal for HENRY V. The show opens tomorrow night, so we’re in crunch-time now!
Runs with knives!
2003: What We Ate
DINNER: Thursday, March 5, 2003
Another meal on wheels as we're preparing for HENRY V. Simple food, tonight, and a strange mix… Hummus, pita bread, cookies, and some candy, all washed down with Frutopia. Whoever said that theatre people eat well was wrong!
DINNER: Friday, March 7, 2003
Tonight was opening night of HENRY V, and another whirlwind dinner on the go. We ate from Wendy's restaurant as we made our way to the theater. Wendy's is a below-average restaurant all the time, in my opinion, but tonight's 'food' was sub-par even for…
DINNER: Saturday, March 8, 2003
Tonight, on our way to the show (HENRY V), we ate at Sebastian's, a Greek restaurant on the west side of the city. Sebastian's has long been a favorite 'dive' for me. Converted from an old ice cream parlor, the restaurant is a cramped space.…
DINNER: Sunday, March 9, 2003
Ahhh… Sunday! Our first day off from HENRY V in a week. We slept in through most of the morning to catch up on our missing sleep (and to revitalize after the cast party Saturday night!). You would think that I'd be tearing into the…
DINNER: Monday, March 10, 2003
A little bit of cooking on a night off from HENRY V… Tonight, I made a sausage jambalya that was spicy, warming, and tasty.
DINNER: Tuesday, March 11, 2003
Tonight, we ate a traditional Chinese rice dish brought to us by our neighbor, whose mother makes these at home. We don't know what they're called — can anyone help? It's sticky white rice with meat, fish, nuts, dried shrimp, and other items mixed in.…