DINNER 170: Monday, June 19, 2006

A dinner full of leftovers this evening… I cooked a couple cheeseburgers, some butternut squash ‘fries’, some fresh steamed asparagus, and some of the remaining soba noodle salad from my Garde Manger class. Everything was tasty, and it sure was easy and convenient on a rainy night like tonight!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.