DINNER 50: Sunday, February 19, 2006

Tonight’s meal wasn’t really a meal at all. We were told by our friend Tracy that we simply had to sample the tiramisu at Caesar’s Palace, under the artificial sunrise and sunset.

We made our way to Bertolini’s and sat ‘outside’ near the giant, beautiful (noisy) fountain and enjoyed their very good tiramisu and strawberry gelato (in honor of our new friend David, who we met on the plane from Chicago to Las Vegas — he’s a gelato man).