HAPPY MOUTH — February 2006

This evening, the HAPPY MOUTH SUPPER CLUB entered our fifth year of monthly dining. It was Wendy B’s month to select, and she did a great job in choosing Germano’s Restaurant. Germano’s Restaurant, one of the top Italian Restaurants in the Midwest, has been delighting patrons from around the world for over 16 years. Experience their fine cuisine, in a warm and casual atmosphere. At Germano’s, they have a passion for flavor.

The setting was very comfortable. Our group — Dave, Robin, Angel, Jay, Holly, Tracy, Ted, John, Wendy B, Wendy V, and Drew — was seated along the front window of the restaurant. Wendy & I started with Mozarella Caprese which was nice. Wendy had soup, I had a house salad before our entrees. Wendy ordered Crabmeat Stuffed Salmon with Fettucini (Wendy substituted Gnocchi instead) and I ordered a ‘surf & turf’ — seared duck breast with a petite lobster tail and some very nice risotto. Desserts were very nice as well — I ordered a espresso hazelnut gelato and Wendy got a lovely chocolate bombe. Loads of other dishes were sampled, and everything was very tasty.

Another successful Happy Mouth!