DINNER 23: Monday, January 23, 2006

Tonight, Wendy & I used a couple gift certificates (thanks Bill!) for TGI Friday’s restaurant. Wendy enjoyed her “Baked Potato Soup” and “Double Stacked Quesadillas”, stuffed with chicken, cheeses, onions & peppers.

I took part in Friday’s $13 for three courses deal and had pot-stickers (which finally arrived long after Wendy finished her soup), barbecue Jack chicken with a nice Jack Daniel’s sauce, and Wendy & I split my dessert, which was a slice of Cinnabon Cheesecake.

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