HAPPY MOUTH — April, 2004

HAPPY MOUTH — April, 2004

For April, Jay picked Andy’s Mediterrainian Grille. The entire club — all 12 of us — showed up for a great meal at Andy’s restaurant. We sat on the enclosed (and noisy) patio and dined on the awesome kabobs and other offerings from Andy’s kitchen.…

HAPPY MOUTH — June 2004

HAPPY MOUTH — June 2004

Happy Mouth met for dinner at The Melting Pot — a fondue restaurant — for our monthly outing. A large group of us occupied two tables and had a great time flinging food, cooking our own meals, and enjoying the company.

HAPPY MOUTH — July & August 2004

HAPPY MOUTH — July & August 2004

Because of schedule madness, the members of the supper club weren’t able to meet during July. So we decided to do the first-ever “Happy Mouth Double-Header” in August. So, in August, we met for lunch, a mid-afternoon activity, and dinner. It was a blast! Chuck…

HAPPY MOUTH — September 2004

HAPPY MOUTH — September 2004

The September outing of the HAPPY MOUTH SUPPER CLUB has come and gone. This month was Wendy’s choice, and she decided that everyone should go Vegas, bay-bee!. We went to the Argosy Casino (so, I guess it was, technically, Indiana, bay-bee!. Ted, Tracy, Holly, Jay,…

HAPPY MOUTH — October 2004

HAPPY MOUTH — October 2004

October’s Happy Mouth event was a great deal of fun. A bunch of us went to A Fusion Cafe at Cincinnati Mills for dinner. The food was great — we dined on sushi and other Asian-influenced dishes, all of which were quite tasty. A good…

HAPPY MOUTH — November 2004

HAPPY MOUTH — November 2004

On November 17th, a group of us (Wendy, Ted, Jay, John, Wendy B, Holly, Ron, Tracy, and Drew) met for the monthly HAPPY MOUTH outing. This month was Ron’s first chance to select the restaurant, and he chose UPSTAR CROW near Newport on the Levee.…

HAPPY MOUTH — December 2004

HAPPY MOUTH — December 2004

On December 8th, a group of us met for the monthly HAPPY MOUTH outing. This month was Ed’s selection, and he picked Pho Paris, a new restaurant that is a fusion restaurant that’s part French, part Vietnamese and part Cincinnatian. We enjoyed the food and…