Ingredients 1 package Duncan Hines Butter Recipe Golden Cake Mix 3 ea large Eggs 1 stick Butter Softened 2/3 cup Water 11 ounces Philadelphia Cream Cheese Softened 2/3 cup Sugar 1/4 teaspoon Nutmeg Ground 2 tablespoon Milk 2 ea 21-ounce Cherry Pie Filling Comstock Brand is good

Instructions
1. Preheat oven to 375. Grease and flour two 8x1 1/2 or 9x1 1/2 inch round layer pans

2. Combine dry cake mix, eggs, butter, and water in large mixer bowl. Mix, bake, and cool as directed on package. Refrigerate layers to make splitting easier. Split each cake into 2 thin layers.

3. For filling, beat cream cheese, sugar, nutmeg, and milk until smooth.

4. Place one layer on cake plate. Spread with 1/2 cup cream cheese filling; top with 1/2 cup cherry filling. Repeat layers, ending with cake layer.

5. Spread remaining cream cheese filling over top layer and top with remaining cherry filling.

6. Refrigerate until ready to serve.

A variation on this recipe is also hosted on BigOven.com as recipe number 161250.

This recipe published with BigOven, and can be imported instantly by BigOven users viewing this page. Download your free trial at www.bigoven.com.


Yields: 10 Servings    posted as 161250
    

notes:  GREAT AMERICAN BRAND NAME RECIPES COOKBOOK

Cuisine:   American

Main Ingredient:   Cake