Instructions
1. Line a baking pan with wax paper or foil.

2. In a microwave safe bowl combine vanilla chips and vegetable oil; microwave on high until chips are melted. Stir until smooth; let cool for 2 minutes. Stir in M&M's.

3. Optionally, press miniature marshmallows into the top of the bark, and dust with colored sugars.

4. Spread mixture onto prepared pan; chill for 10 minutes and break into pieces.









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Yields: 16 Servings
    

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