Apple and Raisin Slaw               

 tags (edit): Summer Advance @2 Star Easy @Vogel @Tried Salads  

 

Ingredients

5 cups red cabbage (about 1/2 medium head), coarsely chopped
5 cups green cabbage (about 1/2 medium head), coarsely chopped
1 cup carrots (about 2 medium), coarsely grated
1 large tart green apple (such as Granny Smith), cored, coarsely chopped
1/2 cup raisins
1/2 cup raw unsalted sunflower seeds toasted
1 1/2 cups plain nonfat yogurt
1/2 cup fresh dill chopped, OR 3 tablespoons dried dill weed
2 tablespoons vegetable oil
2 tablespoons apple cider vinegar


 

Instructions
 Combine cabbages, carrots, apple, raisins and sunflower seeds in very large bowl. Whisk yogurt, dill, vegetable oil and vinegar in medium bowl to blend. Add dressing to cabbage mixture and toss to coat. Season to taste with salt and pepper. (Can be prepared 3 hours ahead. Cover and refrigerate.)

This recipe published with BigOven, and can be imported instantly by BigOven users viewing this page. Download your free trial at www.bigoven.com.


Yields: 12 Servings
    

notes: 

Cuisine:  

Main Ingredient: